Saturday, November 14, 2015

Almond quinoa nut bowl

Gluten free and nutritional breakfast

Overnight soaked quinoa, 
cooked in almond milk in the morning.
Add bit of coconut sugar,
top with chestnut flakes, chopped walnuts and hazelnuts, some bananas, 
dip in and enjoy x 

Doesn't it taste great? :)

GF/SF/WF/V/V+

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